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Pree selection for Belgian Chocolate Award

Haflidi won the pree selection wich took place in Denmark and won the title “Ambassador of Belgian Chocolate” and also the right to conpeete in the europian competition Belgian Chocolate Award wich took place in 27th to 28th of april 2003.

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Belgian Chocolate Award
First price “the best Dessert plate”
First price” the best Pastry”
Runner up in the “International Belgian Chocolate Award”

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HR Chocolates

HR Chocolates are handmade from the best available ingredients and contain no artificial additives.
The tray offers six flavours, each produced with particular attention, using the finest classical flavourings in the tradition of the confectionery masters  – the Chocolatiers.

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Culinary Olympics

Haflidi compeetit in the Culinary Olympics in Erfurt Germany17th-23th of october with the Icelandic Culinary team as their paistry chef, were the Icelandic team won 3 silver medals and by that taking the 9th place on the world list of Nationals teams.

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